1 (6oz) Reduced Fat Graham Cracker Crust
1 (14oz) Can Regular or Fat Free Sweetened Condensed Milk (NOT Evaporated Milk)
2/3 Cup Western Family Frozen Raspberry Lemonade Concentrate, Thawed
8oz Western Family Fat Free Whipped Topping, Thawed (3 cups)
1 Cup Fresh or Frozen Whole Raspberries
In a large bowl, combine sweetened condensed milk and juice concentrate; mix well. Fold in fat free whipped topping. Spoon 1/2 cup raspberries into bottom of crust; top with filling. Freeze 6 hours. Top with remaining raspberries just before serving. Refrigerate or freeze leftovers.
MASSIVE GIVEAWAY!
11 years ago
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